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If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

Nick Zolak
General Dining Questions & Meal Plan Questions
Nick Zolak

570.484.2833

General Manager

Brian Ritchie
Upper Bentley Culinary Questions
Brian Ritchie

570.484.3807

Executive Chef

Zachary Johannes
Upper Bentley Dining Questions
Zachary Johannes

570.484.2302

Residential Food Service Manager

Tina
Upper Bentley Food Court Questions
Tina Robison-Coberly

Retail Food Service Manager

John Scheers
Meal Plan Questions
John Scheers

(484) 264-1602

Marketing Manager of Commonwealth University Dining Programs
(Lock Haven, Bloomsburg, & Mansfield Campuses)

Emily
Registered Dietitian
Emily Zito

(484)947-6760

Food Allergies & General Dietary Advice